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Mango Ceylon is a delightfully zesty Ceylon blend from Sri Lanka. This fruity classic is infused with the essence of Mango and Marigold petals, complementing the fine, fermented Ceylon leaves. This is a favorite for those of us who sometimes prefer a naturally flavored tea, making a perfect cup that is pure ambrosia to the taste buds. Delectable served hot or iced. My personal favorite!

AROMA and TASTE: Uplifting bouquet of roses, mango, and melon Semi-sweet with a soft finish.

BREWED COLOR and TIME: Deep red. 2-3 minutes


Mango Ceylon Black Tea 1oz

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